Macaron

A CLASSIC FRENCH COOKIE

Scarlett’s macaron recipe is straight from a lovely pastry chef, in a small kitchen, in Paris.

Filled with in-house jams, caramels and ganache, the macaron is not-too-sweet ,with a light crunchy shell and chewy middle.

NATURALLY GF | DF AVAILABLE UPON REQUEST

Flavors

Pecan Caramel

Pistachio Lemon

Black Currant

Apricot Vanilla Bourbon

Coffee Orange Walnut

Chocolate Caramel Ganache

Chocolate Ganache (DF)

Honey Orange Fig

GIFT of 10 (2 flavors) | $35

Keep refrigerated until serving.